Fertilizers

AFESOL

Sulphur amendment with fast-acting hemispherical shape. The sulphur is mixed with clay which, by absorbing moisture, easily separates, achieving a rapid decomposition and incorporation of sulphur into the soil.    

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Related news

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AGRICULTURE

Elemental sulphur or sulphur in the form of sulphates: Which nutrition should be applied to your crops?

In the area of vegetal health and nutrition, sulphur stands out for its considerable capacity to be formulated and presented for agricultural use in a wide range of different forms, in order to ensure it is best adapted to the cultivation system being used at the time.

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CORPORATIVE | AGRICULTURE

Elemental sulfur and its essential role as a natural corrector of agricultural soil conditions

Beyond its integral natural properties in the field of agriculture, as a fertilizer, biostimulant and fungicide, elemental sulfur stands out for its ability to correct the natural characteristics of agricultural soil.

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CORPORATIVE | AGRICULTURE

The importance of agricultural land in the health and yield of your crops

The health of agricultural soil is a basic element to guarantee an optimal development of your crops.

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R & D & I | AGRICULTURE

Sulphur for agricultural use: To what extent does it promote development and yield in rapeseed cultivation?

Rapeseed cultivation is characterized by its demand in terms of absorption of nutrients from agricultural soil, especially sulphur.

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CORPORATIVE | R & D & I | AGRICULTURE

Innovation in sulphur for agricultural use as an example of circular economy

Since its foundation, AFEPASA has been a benchmark in the circular economy, taking advantage of sulphur from other sectors for the development of ecological and sustainable agricultural solutions.

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AGRICULTURE

What are the benefits of sulphur as a macro nutrient in agriculture?

Until the most recent amendment to the European regulations on fertilisers (Regulation (EU) 2019/1009), sulphur wasn’t considered a macronutrient, unlike phosphorous, nitrogen or potassium.

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R & D & I | AGRICULTURE

Benefits of elemental sulphur fertilisation in lettuce

The current trend in society is towards an increasingly marked increase in the consumption of fresh fruit and vegetables.

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R & D & I

Project to develop new sulphur fertilisers

Sulphur is the chemical element preferred by farmers, not only because of its fungicidal properties, but also because of its nutritional value and the many benefits it has for the soil and plants.

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R & D & I | AGRICULTURE

Effect of elemental sulphur fertilisers on saline and alkaline soils

Afesol is a good soil corrector that achieves faster and more efficient objectives.

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R & D & I | AGRICULTURE

Sulphur dossier in the Agricultura magazine

Sulphur is one of the elements regaining importance in agriculture, especially in viticulture. Afepasa, as specialists in sulphur since 1893, has collaborated with the writing of this dossier.

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